Categorized | Featured, Recipes

Scare Up Some Fun With These Halloween Cocktails

Print Friendly

Wicked Witch Apple Punch

Halloween is fast approaching. If you’re looking to treat your adult friends to something with a little extra kick this year, try one of these cocktails, which are frighteningly good.

Wicked Witch Apple Punch

1 (750-milliliter) bottle SKYY Infusions Passion Fruit
1 (750-milliliter) bottle sparkling apple cider
1 (64-ounce) bottle cranberry juice cocktail
1 liter ginger ale
2 cups pineapple juice
Red apple slices

Combine vodka, cider, cranberry juice cocktail, ginger ale and pineapple juice in a large black witch’s cauldron punch bowl with ice and stir. Dry ice will create the steam floating off the top. Garnish with large slices of red apple floating on top.

Makes 24-28 servings.

From SKYY Vodka

The Great Pumpkin Martini

Splash of Cointreau or other good orange liqueur
Pumpkin pie spices
2 ounces pumpkin-infused vodka

Swirl Cointreau in a chilled martini glass, then pour out. Rim the glass with a mixture of pumpkin pie spices and sugar.

Pour vodka in an ice-filled shaker. Shake vigorously, the pour into martini glass.

Makes 1 cocktail.


Red Devil

[amazon-product]1572840722[/amazon-product]1/2 ounce sloe gin
1/2 ounce vodka
1/2 ounce Southern Comfort
1/2 ounce triple sec
1 /2 ounce banana liqueur
1 tablespoon Rose’s Lime Juice
2 ounces orange juice

Fill a Tom Collins glass with ice. Shake sloe gin, vodka, Southern Comfort, triple sec, banana liqueur, Rose’s and orange juice in an ice-filled shaker. Strain into glass. Garnish with a cherry.

Makes 1 cocktail.

From “Pink Panther Cocktail Party” by Adam Rocke

Black Widow

Raspberry Syrup
1 1/2 ounces SKYY Infusions Raspberry
1/2 ounce triple sec
2 ounces pomegranate juice
Squeeze of fresh lemon juice

Draw a spider web on the inside of a chilled martini glass with raspberry syrup.  Combine vodka, triple sec, pomegranate juice and lemon juice in a cocktail shaker with ice.  Shake vigorously and strain into chilled martini glass.  Garnish with plastic spider.

Makes 1 cocktail.


Red Zombie

Red Zombie

Red Zombie

1 1/2 ounces vodka
3 ounces tomato juice
1/2 teaspoon finely grated horseradish
1 teaspoon barbecue sauce
3 dashes Worcestershire sauce
3 dashes Tabasco sauce
1/2 teaspoon finely chopped chipotle en adobo
Pinch of kosher salt
Pinch of freshly ground black pepper
Generous squeeze of lemon juice
Pinch of celery seeds
1 celery stick
2 large green olives
2 lychee fruits, peeled if using fresh

Combine vodka, tomato juice, horseradish, barbecue sauce, Worcestershire sauce, Tabasco, chipotle, salt, pepper, lemon juice and celery seeds in a cocktail shaker with ice.  Shake vigorously and strain into martini glass.  Garnish with green eye balls (see below), laid across the rim of the glass.

For eye balls: Cut the end of a stalk of celery so it measures 5-6 inches long and split the stick in half lengthwise.  Slide the green olives into two lychee fruits to make eye balls and push the thin celery stick through both as garnish.

Makes 1 cocktail.


Be Sociable, Share!
Be Sociable, Share!

Comments are closed.