California wine pioneer Robert Mondavi may no longer be with us, but bottles bearing his name are still extremely popular with wine critics and wine lovers alike. Myron’s Prime Steakhouse in New Braunfels will be pairing its best fare with some of Mondavi’s finest wines in a dinner set for 7 p.m. Jan. 22.
The evening starts off with Blue Satin Soup and Robert Mondavi Napa Chardonnay, followed by Ahi Tuna and Robert Mondavi Carneros Pinot Noir. Spicy Barbecue Salmon and Robert Mondavi Napa Merlot will precede Tenderloin with Gruyere Mashed Potatoes and the Robert Mondavi Reserve Cabernet Sauvignon from 2005 and 2006. (The 2006 received a 96 rating from Wine Spectator.) Dessert will be Honey Panna Cotta with fresh raspberries and Robert Mondavi Napa Moscato d’ Oro.
The cost is $69.95 a person plus tax and tip. Reservations required. Call (830) 624-1024 or e-mail firstname.lastname@example.org. Myron’s is at 136 N. Castell, New Braunfels.