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Ever Had a Bacon Lollipop?

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Das Lolli lollipops

Looking for a candy that’s corn syrup-free yet full of flavor?

Keep an eye our for Das Lolli lollipops, which come in several unique flavors, such as Maple Bacon, Naughty Ginger, Fab-O-Pom and Caramel Me Happy. The flavors mean these treats are more likely to appeal to adults, than youngsters.

Naughty Ginger proved to be quick favorite, if only because the ginger had a strong, cleansing burn that was well-matched with the sweet-tart of added lemon flavor. It’s made with sugar, rice syrup, citric acid, crystallized ginger pieces, citric acid, lemon oil and natural ginger extract, according to Das Food’s website.

Caramel Me Happy promised to be a salty caramel, but it was more sweet than salty, though the caramel flavor was exceedingly rich. Fab-O-Pom is a combination of orange and pomegranate, and it made the mouth pucker in delight. If the Maple Bacon was the least of the four treasures, it was because the flavor was more maple and smoke than anything remotely porky, even though the ingredient list includes both bacon bits and natural bacon flavor.(That’s right, this is not a vegetarian lollipop.)

The lollipops sell for about 50 cents apiece at Central Market.

Sweetriot chocolates

Sweetriot is a chocolate pick-me-up that packs more flavor than you could imagine in each tiny “peace” (the owners are hippies, the company’s website says, so they can spell however they choose). This is, after all, “all-natural, anti-oxidant-rich, dairy-free, kosher, gluten-free cacao with a mission.”

That mission is to give your mouth great flavor while giving your body better health, all in a recyclable container filled with equitably sourced chocolate from Latin America.

That’s all well and good, but how does it taste? Super. I bought the 100 percent dark cacao nibs dunked in 70 percent dark chocolate with espresso, and one or two candy kernels explode in the mouth with a burst of intense chocolate flavor. And the lingering aftertaste means you won’t have to keep popping more in your mouth every few seconds.

No corn syrup here, either. At least I don’t think so. The label says they are made from “cacao mass, sugar, cacao beans, cacao butter, soy lecithin, natural vanilla, natural coffee flavor, glaze and lovin’.” I’ve never seen a harvest of “lovin'” before, so I’m not quite sure how much is needed per tin, and I’ll have to trust them on the glaze.

The candies come in tiny tins that won’t take up much room in pocket or purse. The price is $3.99 a tin at Central Market.

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