The award-winning chef, whose cooking show airs on KLRN-TV, will bring the flavors of New Orleans here as he presents from 7 to 9 p.m. at the St. Anthony Hotel, 300 E. Travis St. He'll do a cooking demonstration based on recipes from his cookbook "My New Orleans: The Cookbook." Then, those in attendance will dine on a multi-course, authentic Southern meal. Tickets are $150 a person or $1,800 per table. For more information, call 210-270-9000 or click here.