By Bonnie Walker
Posted on27 September 2011.
Myron's uses corn-fed USDA prime beef. (Photo courtesy Myron's Steakhouse)
Myron's Prime Steakhouse is now open in San Antonio at the Alon Town Center, at the corner of NW Military Drive and Wurzbach Parkway. This is the second location of the restaurant, owned by Bill Been; the original steak house is in New Braunfels.
Myron's has a fine-dining format, serving Midwestern corn-fed USDA prime beef (the top 2 percent of the nation's total beef production.) The beef is hand selected and wet aged for tenderness and flavor.
Make reservations by calling 210-493-3031. See a complete menu on the restaurant's website