Categorized | Daily Dish, News

Simply Celebrating Julia: A 100th Birthday Celebration

Print Friendly

Join the San Antonio chapter of Les Dames d’Escoffier International in celebrating the 100th  birthday of legendary chef, Dame Julia Child.

The San Antonio chapter will throw a party with a Julia-inspired menu and other delights during this fete on Sunday, Aug. 26, from 1-5 p.m. at the Incanto Ballroom, Eilan Resort Hotel & Spa, 17101 La Cantera Parkway.

This is a fundraiser for the Les Dames d’Escoffier, an international group that supports women in culinary careers. Corporate tables and sponsorship opportunities are available. Contact Molly McAdams at 210.389.1375. Following a Champagne reception, here is just sampling of what you’ll enjoy:

  • Special guests include acclaimed chefs Sara Moulton and Stephan Pyles.
  • Gourmet luncheon prepared by San Antonio’s leading chefs.
  • Scholarships will be awarded to culinary students.
  • First-rate auction items and surprises you won’t want to miss!

Seating is limited so make your reservation today.
Individual tickets at $150 (link here).




Be Sociable, Share!
Be Sociable, Share!

Comments are closed.