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Sweeten Your Pancakes With Applesauce

PancakeGreet Christmas morning with these pancakes sweetened with applesauce. Serve with maple syrup and butter.

Union Pacific Apple Pancakes

1 cup flour
1/4 teaspoon salt
1 1/2 teaspoons baking powder
1 tablespoon butter, melted
1/2 cup milk
1 egg, beaten
1/2 teaspoon vanilla
1 1/4 cups applesauce

Sift together flour, salt and baking powder in a medium bowl.

[amazon-product]143914706X[/amazon-product]Combine the butter, milk and egg. Stir into the flour mixture.

Add the vanilla and applesauce. Beat well.

Spoon the batter onto a hot, well-greased griddle, allowing enough batter to make 4-inch cakes. When the edges are slightly browned, turn the pancakes and cook on the other side.

Makes 2 servings.

(Photo: Nicholas Mistry)

From “America’s Most Wanted Recipes” by Ron Douglas

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