Mark Bohanan (right) presents proceeds from the first San Antonio Cocktail Conference to members of HeartGift. (Shane Kyle/CE Group)
Mark Bohanan, owner of Bohanan’s Restaurant and Bar and creator of the first San Antonio Cocktail Conference, recently presented a check for $57,000 to HeartGift San Antonio to support two lifesaving surgeries for children from disadvantaged countries seeking heart surgeries at Christus Santa Rosa Children’s Hospital.
Other businesses who helped sponsor the conference included SoHo Wine & Martini Bar, Ocho Lounge at Hotel Havana, The Esquire Tavern and Rio San Antonio Cruises.
HeartGift is a San Antonio-based charity that provides life-saving heart surgery to children from countries with unavailable or inaccessible health care. Every child chosen receives state of the art pediatric surgery from doctors Dr. John Calhoon and Dr. Adil Husain and their medical staff free of charge.
During the celebration, attendees celebrated HeartGift surgery recipient’s Wang Nan’s fourth birthday, a birthday she may not have seen had it not been for the funds raised through the first-annual cocktail conference, a four-day educational event about spirits that was held in downtown San Antonio in January.
Wang Nan lives in a remote Chinese village in the Gansu Province. Her family lives in a five-room mud house on two acres of land. Although they farm their land, Wang Nan’s father must go to the Xinjiang Province to do construction work for eight months each year to send home money for the family. Wang Nan suffers from Tetralogy of Fallot, a congenital heart defect. She was operated on Feb. 3 and she returned home with her mother and their San Antonio host family on Feb. 7.
“The inaugural San Antonio Cocktail Conference was a bigger success than any of us could have imagined,” said Bohanan, whose restaurant is at 219 E Houston St. “This donation simply would not have been possible without the countless number of supporters, partners, presenters and attendees that made this a reality. We are thrilled to provide such a significant contribution to HeartGift on behalf of the conference, knowing that it will save the lives of two children in need.”
Boschetto pizza coming to Gallo
Starting Thursday, Gallo Pizzeria, 164 Castroville Road, will be making pizzas with boschetto, white truffles and portobello mushrooms blended with cheese. According to the pizzeria’s Facebook page, “It’s great for Lent.”
The cost is $19.99 for a large and $15.99 for a medium. Supplies are limited. Pre-orders are accepted.
Call (210) 264-0077 or click here.
Sip a sample of the Veneto at Luce
Luce Ristorante e Enoteca, 11255 Huebner Road, is showcasing the wines of the Veneto at a special dinner set for 5 p.m. March 10.
Executive chef Joe Buonincontri and Italian wine expert Jeremy Parzen are teaming up for the multi-course meal.
The cost is $50 a person. For reservations, call (210) 561-9700.
Hoist a beer on Texas Independence Day
High Velocity, one of the dining areas at the JW Marriott resort, 23808 Resort Parkway, is having a Saint Arnold beer dinner on Texas Independence Day, March 2.
The four-course meal will feature matching beers.
For price, time and reservations, call (210) 276-2500, ext. 5835.
Maggiano’s is giving away dinner for 20
Want to win dinner for 20 of your nearest and dearest?
Registration is now open for the Maggiano’s Little Italy “Who’s In Your 20?” sweepstakes. This is a chance for someone to land a private, Italian-style dinner party with 19 of his or her closest family, friends and co-workers. A dinner will be given out at each of the chain’s 44 restaurants.
Anyone who registers will also receive a coupon for a free flatbread at the restaurant. Registration is open through April 1.
To enter, click here. The San Antonio Maggiano’s is at the Rim, 17603 I-10 W. Call 210-451-6000.